Yes.
This recipe couldn't be any easier, but is my husband's go-to food at the fair,
so I thought I'd make it at home and of course healthier. Turned out amazing.
Especially since my husband made the sauce.
His sauces are delicious!
****This recipe's ingredient measurements are truly based on what and how much you want. Add as little or as much as you want, substitute and add to your heart's content.****
Ingredients:
1 loaf of French Bread (we used Italian it was bigger)
Marinara Sauce (we used my husband's homemade)
2 handfuls of Turkey pepperoni
2 cup mozzarella cheese
Handful of shredded spinach
2 tbs olive oil
Directions:
Preheat oven to 450 degrees
Foil a baking sheet
Slice the bread in half and oil top of loaf edges and soft part
Bake for 5 min until loaf has lightly golden edges
Add marinara sauce to the loaf
Top with cheese
then layer with pepperoni and shredded spinach
Bake for 7-9 min until cheese is bubbly
Slice and Enjoy!
