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Wednesday, August 19, 2020

Easy Cauliflower Pizza Crust









Ingredients 


1 medium head of cauliflower fresh is best but 3-4 cups frozen will work

1 egg 

1/8 tsp salt 

1/8 tsp pepper 

1/2 tsp garlic powder 

1/2 tsp Italian seasoning 

1/2 cup Parmesan cheese (from can) 

1 handful (probably 1/4 to 2/3 cup shredded mozzarella cheese 


Directions 

Preheat oven 425 F


Remove leaves and most of the stems from the cauliflower heads. 

Rice cauliflower in food processor. (see image below) 

Place in large bowl and microwave for 5 min. 

Let cool enough to handle and place in linen cloth or cheese cloth and squeeze as much liquid out as possible,  I mean really squeeze it. Get some help squeezing if you need it.  


Place back in bowl and mix in all other ingredients. 

Place on parchment lined pan and press into a even circle. Push up sides to make a crust. 

Spray with cooking oil. 

Bake for 15 min until crust is golden (see image below) 

Top with marinara sauce and favorite toppings 

Bake 8 min , then broil for 1-2 min. 



Enjoy! 





Riced


Baked Circle


Look at that beautiful cooked bottom!



Now go enjoy that Pizza


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